It is used to keep sows in time of farrowing.
Technical feature
| Number of sows in the station, heads | 1 |
| Place area for sow keeping, m2 | 0,75–1,3 |
| Number of drinking bowlers | 1 |
| Station area, m2 | 5,07 |
| Electricity consumption, kilowatt-hour/heads, not more | 20,4 |
| Length of pan, mm, not less | 450 |
| Safety of pigs alive, % | 95 |
| Fodder losses, %, not more | 5 |
| Weight, kg, not more | 500 |